Enjoy our roast of the week at Zollpackhof every first, second and fourth Sunday of the month.
Roast beef, crusty roast or boiled beef like you used to do on Sundays at home:

04.05.2025
Turkey roll roast on asparagus and potato ragout, served with broccoli florets

11.05.2025
Pork Crust Roast with Roasted Rosemary Potatoes
and braised root vegetables

25.05.2025
Beef goulash, served with braised pointed cabbage, herb spaetzle, salad

1.06.2025
Crusty roast of suckling pig, sautéed pointed cabbage with oyster mushrooms
and gratinated creamed potatoes

8.06.2025
Beef cheeks, served with apple-red cabbage and bread dumplings

As long as stocks last ;-)